The Ultimate ROAST DUCK Recipe – VỊT QUAY

Unlike Peking duck that normally takes 5 days to prepare, my roast duck is simpler and only takes about half a day to make with no special equipment. However, it still looks divine and the flavor is incredibly tasty.
►Ingredients:
1 whole duck abt 1.5kg (3 lbs)
Mix 1: To Rub
1 thumb-size piece ginger
1 tbsp cooking wine or strong alcohol like volka
1 tsp salt
Mix 2: To marinate
5 g Vietnamese five-spice powder
1 tsp salt
2 tsp sugar
1 tsp chicken stock powder
1/2 tsp pepper
1 tsp grated garlic or garlic powder
1 tsp cooking wine
2 tbsp oyster sauce
3 scallions
3 slices ginger
1/2 tsp annatto powder or paprika powder
Mix 3: To Poach
2 liters water
2 tbsp soy sauce
2 tbsp vinegar
2 tbsp honey
2 star anise
Mix 4: To Glaze
2 tbsp vinegar
1 tbsp maltose
1/2 tsp annatto powder
To Serve:
cucumber and carrot cut into sticks
green onion leaves finely shreded and soaked in cold water
rice paper

►Print recipe at (Xem cong thuc day du tai): http://bit.ly/2yoM9cs

►Subscribe for NEW VIDEO EVERY FRIDAY: http://goo.gl/upfRRU (Click the BELL icon to get notified on your phone as soon as a video is uploaded)

► GET MY COOKBOOK here: http://danangcuisine.com/cookbook/
► Items in my kitchen and pantry: http://danangcuisine.com/store/
► If my videos have helped you in some or many ways, you are welcome to contribute to make it even better. I will use the funding to improve the video quality and hire more people to produce more and better content for you to enjoy. Support my channel on a recurring basis on Patreon https://www.patreon.com/helenrecipes
►If you recreate any of my recipes, please share a photo of your food on social media by inserting #HelenRecipes. I’m looking forward to seeing it!

Come say hi:
● Instagram: http://instagram.com/helenrecipes/
● Facebook: https://www.facebook.com/Helenrecipes

Music from Youtube music library

Share on Google Plus