Recipe – Paneer Bhurji

Oil
Mustard Seeds (Rai)
Finely Chopped Ginger (Adrak)
Green Chillies (Hara Mirch)
Chopped Tomatoes (Tamatar)
Garam Masala
Red Chilli Powder (Lal Mirch)
Green Peas (Mutter)
Curd (Dahi)
Sliced Capsicums (Shimla Mirch/Bellpeppers)
Grated Cottage Cheese (Paneer)
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